Club Management

Donald "Don" E. Beaver - Club Manager

Don's career in the private club field has spanned 40 years and a number of locations since my collegiate days at the University of North Carolina, but Don assures everyone that none of those locales matched the unique culture and genuinely friendly people of the Northshore. Don strives to make every member experience a special one.

985-845-3571, ext. 1009

Michelle Braiwick – Membership and Sales Director

Michelle is here to assist you with your membership and to help orient new members into the club life. She is also your contact for weddings and private events.

A native of Louisiana, Michelle was born and raised on the Northshore. Michelle graduated from Fontainebleau High School, where she was both a cheerleader and on the dance team during her time there. She has been in the customer service industry for the last 10 years. Michelle resides in Mandeville with her son David Paul

985-845-3571 ext. 1001

David Ramey – Executive Chef

Chef David grew up in northern California in a small town situated between Petaluma and Santa Rosa. In 2006 he received an Associate of Culinary Arts from the prestigious Culinary Institute of America in Hyde Park, NY. He moved to San Francisco after graduating and worked at several restaurants. Most recently he worked as the Chef de Cuisine/Executive Sous Chef at 25 Lusk and as Chef de Cuisine at Tap 415, these restaurants being owned by the same company.

985-845-3571, ext. 1002

Matt Campagne - Assistant Manager

Matt was raised on the Northshore, attending Covington public schools and Fontainebleau High School. Matt began his career at Beau Chêne in April 2009. He worked through the ranks starting as a member of the Cabana staff, then moving inside the clubhouse as a busboy. Matt was promoted to Club Steward in July 2010 then server in March 2013. A graduate of Southeastern Louisiana University Business and Hospitality School, Matt was promoted to the position of Assistant Club Manager in 2014.

985-845-3571, ext. 1008